Business accounting

1. College degree or above in finance related major, experience in catering industry is preferred;

2. More than 1-3 years of financial experience;

3. Junior accountant or above (preferred);

4. Have basic financial knowledge and ability, and be familiar with relevant national financial laws and regulations;

5. Familiar with business accounting workflow;

6. Have certain interpersonal relationship processing ability, expression and communication ability;

7. Proficient in using conventional office software.

Basic requirements:

1. Accounting of catering business of the company;

2. Accounting of the company's newly established labor service company;

3. Accounting treatment of the Company's abnormal business;

4. Accounting of other business of the company;

5. Take a physical inventory of the business assets and check the accounts;